organic
/ɔːˈɡænɪk/adjective
Describing food that is grown without artificial chemicals such as synthetic pesticides or fertilisers, often with official certification.
Example sentences
- “The farmers' market sells organic vegetables grown without pesticides.”
- “Organic milk usually costs more than regular milk at the supermarket.”
In chemistry it just means carbon-based, a much older and broader sense than the food label.