dumpling
/ˈdʌmplɪŋ/noun
A ball of dough that is cooked and may have a filling and/or additional ingredients in the dough.
Example sentence
- “My little dumpling.”
Related words
brothWater in which food (meat, vegetable, etc.) has been boiled.sushiA Japanese dish made of small portions of sticky white rice flavored with vinegar, usually wrapped in seaweed and filled or topped with fish, vegetables or meat.stewA dish cooked by stewing.tacoA Mexican snack food made of a small tortilla (soft- or hard-shelled) filled with ingredients such as meat, rice, beans, cheese, diced vegetables, and salsa.grillA grating; a grid of wire or a sheet of material with a pattern of holes or slots, usually used to protect something while allowing the passage of air and liquids.pizzaA baked Italian dish of a thinly rolled bread crust typically topped before baking with tomato sauce, cheese, and other ingredients such as meat or vegetables.