jam

/ˈdʒæːm/noun

A thick, sweet spread made by cooking fruit with sugar until it sets.

Example sentence

“She spread strawberry jam on her toast at breakfast.”

In Britain, 'jelly' means a gelatin dessert, so the fruit spread is always 'jam'; American English uses both words for spreads.

Related words

syrupA thick, very sweet liquid poured over or mixed into food to flavor it.honeyA thick, sweet, golden liquid that bees make from the nectar of flowers.chocolateA sweet food produced from roasted and ground cocoa beans.oatmealA hot breakfast dish made by cooking crushed or rolled oats in water or milk.candySweet treats made mainly from sugar or sweeteners, often given flavors like fruit, chocolate, or nuts.cerealA grain-based food commonly eaten with milk as a morning meal.